It has been a while since I last posted any new recipes on my blog....today is your lucky day my friends, tonights dinner is really simple took me 30 minutes to make it.
I made White Bass Fish Fillet, Shrimp, Plantains, Rice, Salad
Recipe
1. White Bass Fish Fillet
2. Cooked Shrimp (medium or jumbo)
3. Plantains
4. 2 cups of rice
5. Fish fry batter
6. Oil
7. Garlic Pepper Season
8. Chicken Boulion Season
9. Romain Lettuce
Directions:
1. White Bass Fillet and shrimp you dip the fish and shrimp in the batter and add some garlic pepper season and fry in hot oil for 10 minutes 5 minutes on both sides or until its cooked in your eyes. Add an considerable amount of oil and heat it up before putting the fish and shrimp.
2. Put two cups of rice in the rice cooker or pot and add 4 cups of water to rice, and when i say 4 cups whatever cup you use to measure the rice use the same cup. Add garlic pepper season, chicken bouillon seasoning, 2 tbsp of oil
3. Plantain cut them in oval shapes and add whatever you like salt, pepper, you dont have to seasoned it, but put a moderate amount of oil and cook them till they are brown on medium heat.
4. Salad wash lettuce and cut and use whatever dressing you like I used balsamic roasted garlic dressing it was delicious.
ENJOY!!!!
